Our Menu
*These items may contain raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk and may increase your risk of foodborne illness.
Starters
Cast Iron Crab
$17.95
Lump crab and artichoke, four cheese cream sauce, ciabatta toast.
Maple Roasted Brussel Sprouts
$14.95
Chipotle bourbon glaze, goat cheese, pecans, pork belly.
Bavarian Pretzel
$14.95
Salted, oven toasted, giant twist, beer cheese sauce, spicy mustard.
Tuesday Burgers
$15.95
Brisket chunk blend, fontina cheese, caramelized onions, burger sauce, greens, house pickles, brioche buns.
Crab Cakes
$16.95
Red pepper remoulade, greens.
Chicken Quesadilla
$14.95
Pico, cheddar, pepperjack cheese, green onion, cilantro creme.
Truffle Fries
$10.95
Truffle aioli, parmesan, rosemary.
Wings
$15.95
Quick-fried jumbo wings, celery, ranch or bleu cheese. Sauce options: Barbecue, Buffalo, Teriyaki, Dry Rub.
Ahi Tuna Stack
$17.95
Togarashi seared rare, avocado, cucumber, tomato, corn salsa, chipotle crema, micro greens, corn tortillas, lime.
Black & Bleu Steak Fondue
$16.95
Pan-seared, smoked gouda cheese sauce, spinach, mushrooms, bleu cheese, ciabatta toast.
Soup & Salad
Add protein: Chicken +$5.95, Shrimp +$9.95, Salmon +$11.95
French Onion Soup
$8.95
Caramelized onions, gruyere, crostini.
Soup of the Day
$4.95/+
Ask your server for today's selection • Cup $4.95 | Bowl $7.95
House Salad
$5.95/+
Mixed greens, grape tomato, cucumber, red onion, carrot, croutons, choice of dressing • Half $5.95 | Full $11.95
Wedge Salad
$6.95/+
Baby iceberg, grape tomato, cucumber, hard-boiled egg, grilled red onion, crumbled bleu cheese • Half $6.95 | Full $13.95
Caesar Salad
$5.95/+
Croutons, parmesan, romaine • Half $5.95 | Full $11.95
Roasted Beet Salad
$6.95/+
Mixed greens, roasted beets, goat cheese, candied walnuts, sherry vinaigrette • Half $6.95 | Full $13.95
Farmhouse Salad
$6.95/+
Mixed greens, granny smith apples, bacon, hard-boiled egg, red onion, bleu cheese, craisens, pecans, cider vinaigrette • Half $6.95 | Full $13.95
Burgers & Sandwiches
Served with chips; sub for fries or fruit +$1.95, sub for beer-battered onion rings +$2.95 | For Gluten-Free Bun +$2.00
Hazy IPA Rueben
$16.95
Beer-braised corned beef, sauerkraut, Swiss cheese, marbled rye, Russian dressing.
Walleye Sandwich
$17.95
Beer-battered freshwater filet, lettuce, tomato, dill pickle tartar sauce, hoagie.
Smoked Turkey Club
$15.95
Applewood smoked breast, bacon, cheddar, lettuce, tomato, truffle aioli, sourdough toast.
Chicken Caprese
$15.95
Roasted tomatoes, fresh mozzarella, pesto, wild greens, balsamic glaze, roasted garlic aioli, ciabatta.
Woolley's Burger Deluxe
$15.95
Premium ground angus beef, cheddar cheese, applewood bacon, house sauce, bakery bun.
Wild Mushroom Burger
$15.95
Tarragon roasted mushrooms, Swiss, French onions, truffle aioli, bakery bun.
Farmhouse Burger
$15.95
Dry-rubbed hand-sliced pork belly, cheddar and fontina cheese, sweet barbecue, house sauce, onion ring, bakery bun.
Entrees
Add-ons: Shrimp Scampi +$9.95, Pan-seared Scallops +$16.95
NY Steak & Fries
$38.95
12 oz house-cut sterling beef charbroiled, truffle fries, garlic steak butter, asparagus, peppercorn demi.
Fennel Braised Oxtail
$34.95
Slow roasted beef, root vegetables, garlic mashed potatoes, gremolata, chianti demi.
Filet Mignon
$44.95
7 oz charbroiled hand-cut filet, coffee and chipotle crust, loaded mashed potatoes, creamy bleu cheese demi, broccolini.
Apple Cider Pork Chop
$25.95
Duroc 12 oz pork house-brined, dry rub, local maple glaze, garlic mashed potatoes, apple butter, teriyaki green beans.
Walleye
$28.95
Pan seared panko-crusted freshwater filet, wild rice pilaf, broccolini, lemon aioli.
Ginger Orange Salmon
$28.95
7 oz pan seared filet, wild rice pilaf, teriyaki green beans, citrus glaze.
Garlic Dijon Chicken
$24.95
Grilled chicken breast, garlic mashed potatoes, broccolini, spinach, lemon butter sauce.
Shrimp & Scallops
$34.95
Wild mushroom risotto, cherry tomato, lobster cream sauce, white truffle oil.
Flat Iron
$24.95
8 oz charbroiled angus steak, chimichurri, corn salsa, queso fresco, cilantro, rocket steak sauce, garlic mashed potatoes, green beans.
Bowls
Chipotle Chicken Bowl
$17.95
Rice, roasted corn salsa, avocado, cilantro, queso fresco, lime, creamy chipotle creme.
Firecracker Shrimp Bowl
$18.95
Rice, lightly breaded corkscrew shrimp, creamy sweet chili sauce, pineapple salsa, green onions, sesame seeds, wontons, cilantro.
Ahi Tuna Poke Bowl
$18.95
Rice, togarashi seasoned, sweet & spicy plum sauce, cucumber, carrots, cherry tomatoes, avocado, green onions, wild greens, sesame seeds.
Pasta & Flatbreads
Gluten-free noodles +$2.00, Gluten-Free Crust +$2.00
Black & Bleu Pasta
$18.95
Blackened beef tips, red onion, roasted tomato, spinach, bacon, bleu cheese, cajun creme.
Rustic Bucatini
$24.95
Shrimp, smoked pork belly, spinach, roasted tomatoes, mushrooms, parmesan cream sauce.
Pasta Alfredo
$16.95
Bucatini, parmesan, garlic cream sauce.
Chicken Rosa
$21.95
Hand-breaded chicken filet, house tomato ragu, fresh mozzarella, spinach, garlic cream, bucatini, parmesan.
Margherita Flatbread
$15.95
Basil pesto, roasted tomatoes, fresh mozzarella, balsamic glaze.
BBQ Chicken Flatbread
$15.95
Grilled chicken, bacon, red onion, four cheese blend, corn salsa, chipotle creme, queso fresco.
Loaded Italian Flatbread
$16.95
Pepperoni, sausage, onion, olives, mushrooms, tomato ragu, four cheese blend.
Served Monday - Friday 4:00 - 6:00 pm.
Food
Truffle Fries
$5.00
1/2 Flat Breads
$8.00
Margherita, BBQ Chicken, Loaded Italian
Chicken Quesadilla
$8.00
Giant Pretzel
$8.00
Maple Roasted Brussel Sprouts
$10.00
Tuesday Burgers
$12.00
Ahi Tuna Stack
$13.00
Drinks
$2 Off Tap Beers
Bottled Lite Beer
$3.00
House Wines
$4.00
Chardonnay, Cabernet
$2 Off Rail Cocktail
Please note a 3% surcharge is added onto every bill. Pursuant to Minnesota Statutes, section 177.23, subdivision 9, this charge is not a gratuity. This charge goes to support rising costs as well as employee benefits.